Amidst all these stressful times when there are talks of Covid19 all over, round the clock, it is difficult to keep yourself aloof from the surroundings. We are confined at home 24×7 for many days, which for people like me who like to talk, host tea, lunches, dinners and most importantly taking morning and evening walks are feeling the heat beyond measure. Travel is out of the question, don’t know till when.
Hence, I decided to share with you the wonderful evening with my cousin Aarti and her husband Mohit in Jaipur. When I expressed the desire of eating daal, baati, choorma, she planned this outing for me. I fully trusted them for their choice and voila! What a choice it turned out to be!! It became a memorable evening!!!
Around 8 PM on 25th January we reached Shri Thal which looked to me mini chowki dhaani. Incidentally, the place belongs to Aarti’s good friend Ms Nidhi Upadhyay, a first-generation women entrepreneur with many prestigious awards in her thaali. We were accorded a very warm and traditional welcome at Shri Thal with their service staff. The seating arrangement was informal – Moodhas and Manjis and we were served raab as a welcome drink.
Shri Thal Village Restaurant, Jaipur is a Rajasthani Village in the City. This concept & idea of Village Theme Restaurant in the City came to Mrs. Nidhi Upadhyay’s (Managing Director – Shri Thal Village) mind looking at the busy lifestyle of Jaipurites, where it is practically not possible to get out of the city to experience the village ambience. For them, Shri Thal Village is an ideal place to enjoy ethnic Rajasthani Food, Village games & fun etc. The Restaurant is located on Queens Road in Vaishali Nagar, which is in the heart of Jaipur accessible from anywhere within 15-20 minutes of drive.
So, something about the ambience, it has a mini fort-like façade and a huge entrance door with a mud wall village structure with traditional mandana painted all over the walls, dry grass clad huts, water bodies & fountains. It is lit up in the night lit up with traditional lamps & village statues. It has Entrance Munim (Cashier) Counter Hut, Gaming Zone Huts for Shooting the Baloon, Ring Game, Chai Ki Thadi etc. There are 3 dining halls named after Rajasthani Folk Dances as Ghumar, Ghorbandh and Panihari.
What to say of Rajasthani cuisine meticulously designed by Nidhi herself who is a culinary expert and a passionate food presenter which included Jaipuri Aloo Pyaz ki Subzi & Dal Panchmel, Bikaneri Papad Mangdi, Jodhpuri Gatte, Traditional Dal Bati Churma, Bajri ka Khichda, Rajasthani Kadhi, 2 Types of Chutneys (Coriander & Garlic), Snacks like Moong Dal Kachori, Kofta, Mini Samosa, Jalebi, Rabdi Malpua etc. Wow! I was confused to the core, what to eat, what not to eat. Aarti helped me with that, I had a great time relishing food and hospitality of the people there.
I and Aarti danced to the beats of Dhol and some other traditional instruments, watched Kathputli dance sitting on Manji with childlike enthusiasm. It was an evening, where my mind was empty and heart full…there is so much to be enjoyed, which we waste in unnecessary complications of life.
No wonder, Nidhi Upadhyay has been awarded “Corporate Diva Award” by FM Tadka – Rajasthan Patrika Group for Shri Thal Village Concept in an award ceremony at the Hotel Marriott, Jaipur.
idhi came to Jaipur after 14 years of marriage from Jodhpur, originally belonging to Kota. During these years she received many job offers from hotels & schools, as word had spread about her talent for cooking, but she could not take it up due to home priorities. But as kids had grown up, thus her husband Ajay, who had been admiring her talent all through, thought of opening a restaurant for Nidhi in Jaipur by the name of Shri Thaal Village. It was gifted to her on her 14th wedding anniversary i.e. 9th May 2011.
What a tribute from a loving husband for her talented wife!
Way to go Nidhi!!
If you are in Jaipur, mark it in your itinerary.